Brandi Booher is the HR Business Leader for Cargill Protein North America, headquartered in Wichita, KS. Primary focus areas in this role include leading the people and talent strategy in support of the business and growth strategy, with emphasis in change leadership, team effectiveness, diversity, equity and inclusion and strategic talent planning. Prior to joining Cargill, Brandi has held executive HR Leadership roles with Peco Foods, Creekstone Farms Premium Beef, and Newell Brands.

Brandi has a passion for Diversity, Equity and Inclusion, obtaining a certificate in Diversity and Inclusion (DEI) from eCornell University and being an active member of the Pride Network and Ebony Council Business Resource Groups at Cargill. Brandi is co-chair of the newly formed NAMI Diversity Committee that provides personal education and training on DEI topics and best practices on how to incorporate DEI principles in your organization.