Name
"Stump Regulatory Services" (Concurrent)
Date & Time
Tuesday, September 15, 2026, 3:15 PM - 4:00 PM
Roya Galindo Norm Robertson
Description

Put your toughest regulatory questions to the test in this interactive, audience-driven session. “Stump Regulatory Services” invites attendees to challenge members of the Meat Institute’s regulatory services team with real-world scenarios, nuanced compliance questions, and emerging industry issues. 

Using polling, participants can submit questions in real time, vote on the most pressing topics, and engage directly in a dynamic Q&A format. The session is designed to surface common pain points, clarify regulatory expectations, and provide practical insights on applying requirements in day-to-day operations. 

Whether it is interpreting guidance, navigating gray areas, or addressing complex situations, this session offers a unique opportunity to hear how experienced professionals approach problem-solving under pressure. Expect candid discussion, practical answers, and a few surprises along the way.