Julie Froelich has over 30 years of work experience in various roles related to regulatory, labeling, consumer affairs, and quality assurance. Julie started her career as a Lab Technician at Northland Laboratories in 1990 and then worked as a QA Technician at Schreiber Foods from 1991 to 1993. Julie then moved on to ARMOUR SWIFT ECKRICH, where she worked in Consumer Affairs from 1993 to 1997. From 1997 to 2001, Julie worked as a Labeling Manager at ConAgra Refrigerated Prepared Foods. Julie has been with Johnsonville since 2007 and currently holds the role of Director of Regulatory, Labeling, and Creative Services.

Julie Froelich completed the International Food Law Certificate Program at Michigan State University College of Law from 2015 to 2017. Prior to that, she obtained a Master's degree in Business Administration from Northern Illinois University in 2002. Julie Froelich's undergraduate education was at the University of Wisconsin-Green Bay, where she earned a Bachelor of Science degree in Biology and Chemistry.