From leading food processing manufacturers and innovators in food safety solutions, attendees at the 2025 Protein PACT Solutions Summit will get to hear from and network with companies paving the way for the people, animals, and climate of tomorrow. 

Julie Anna Potts
Meat Institute
CEO
David Premo
Diversey, A Solenis Company
VP Sales
Alicia Pucky
Fresh Mark, Inc.
Vice President, Chief People & Corporate Responsibility Officer
Sara Rains
SCS Engineers
Senior Project Manager
BRYAN REIDY
Strassburger Steaks
Managing Partner
Nate Rempe
Omaha Steaks
President/CEO
Sheila Rempe
Omaha Steaks
Spouse
Ronald Rens
Gleeson Constructors & Engineers, LLC
President
Peter Ricci
MTG Media Group
Manging Editor
Ryan Robinson
Jones Dairy Farm
President
David Rocker
Old Trapper Smoked Products, Inc.
General Counsel
Melissa Rodriguez
Circana
Vice President