From leading food processing manufacturers and innovators in food safety solutions, attendees at the 2025 Protein PACT Solutions Summit will get to hear from and network with companies paving the way for the people, animals, and climate of tomorrow. 

Jennifer Dibbern
American Foods Group
EVP Marketing & Corporate Communications
Patrick Ditchfield
Reiser
VP
Andrew Dixon
Conestoga Meats
Chief Operating Officer
Clark Dobbs
Proteico Consulting LLC
Owner and Senior Consultant
Kelsey Dodds
Harris Ranch Beef Company
Director of Marketing
David Donsbough
jarvis
Product Manager
Keaton Dorman
Jack Stack BBQ/ JBQ Meats
EVP Retail Operations
Richard Dozier
Independent Meat Company
COO
Cherish Duan
Synexis
Account Executive
Jeffery Duran
JENSEN MEAT COMPANY, INC.
VP - Logistics
Sheila Dy Juanco
UPSIDE Foods
VP, Regulatory Affairs
Jackie Eager
Darden
Supply Chain