From leading food processing manufacturers and innovators in food safety solutions, attendees at the 2025 Protein PACT Solutions Summit will get to hear from and network with companies paving the way for the people, animals, and climate of tomorrow. 

Rick Ferree
Amerisan
Director of Corporate Accounts
Bill Fielding
Kemin Food Technologies
Business Director
Alex Floyd
Lopez Dorada
Assistant Director of Sustainability
Sarah Fox
JBS
Senior Director Sustainable Food Systems
Brian Fox
Miniat Holdings LLC
CEO
Nathan Fretz
Meat Institute
VP, Legislative Affairs
Jason Frost
Beef + Lamb New Zealand
Trade & Relationship Manager North America
Donald Fussner
Johnsonville
CEO
Roya Galindo
Meat Institute
Director of Regulatory Services
Casey Gallimore
Meat Institute
Senior Director Regulatory Policy
Blake Gamber
Seaboard Foods
Sustainability Data Analyst
John Geisler
Neogen
Director of Food Safety