From leading food processing manufacturers and innovators in food safety solutions, attendees at the 2024 Protein PACT Summit will get to hear from and network with companies paving the way for the people, animals, and climate of tomorrow. 

Molly Miller
Tyson Foods
Director Nutrition
Jim Miller
Certified Group
President, Food and Beverage Solutions
Robert Miller
Crimson Chemicals
CEO
Ray Millers
AFCO
VP Business Development Food and Beverage
David Miniat
Miniat Holdings
CEO
Eric Mittenthal
Meat Institute
Chief Strategy Officer
Emily Moertl
BOB EVANS FOODS
Sr. Director Human Resources
Matthew Monkiewicz
Kayem Foods, Inc.
President & CEO
Jennifer Monkiewicz
Kayem Foods, Inc.
Spouse
Brian Moore
bioMerieux
Strategic Business Manager
Ryan Moorhouse
Cattlemen's Beef Board
Vice Chair
Karina Morales
Mars Petcare
SQA Technician
David Morgan
Certified Group
Wayne Morgan
Golden State Foods
Corp VP / President Protein Products and Operations Support
David Moss
TELUS Agriculture & Consumer Goods
Director of Business Development, Animal Agriculture
Adolfo Mota
Viz Ganado
Abogado
Shanna Motl
Marcus Technologies
Industry Relations
Carlos M Saviani
Cargill
Beef Sustainability Director
Erin Murtha
OccamSec, LLC
COO
Elena Myhre
US-RSPE / IPWA
Director of Marketing and Communications